Cream sugars with butter until smooth. Add in egg, vanilla and milk. Mix in the flour and sprinkle with baking soda and power as well as the salt. Beat together until smooth. Add in oats and chocolate chips. Mix well. Drop by spoonfuls onto parchment lined cookie sheet (or lightly oiled) Bake at 350 for about 10 minutes. A little longer for crisp cookies, a little shorter for soft cookies! Enjoy.